Dec
07

vegetable stock

  Making your own stock is a healthy and convenient alternative to those purchased in a store. Plus, it saves money. When I’m cooking and chopping vegetables, I save the

Dec
07

baked mac & cheese

  Ingredients 2 Cups elbow macaroni 1 1/2 Cups plant based milk 1/2 Cup non dairy cheese + to top before baking 2 Tbsp non dairy butter 2 Tbsp flour

Dec
07

braised greens

  Ingredients 1 medium-size sweet onion, finely chopped 1 cup jackfruit , chopped (optional) 2 medium red potatoes, diced 4 garlic cloves, finely chopped 1 1/2 (32-oz.) containers vegetable broth

Dec
07
Dec
07
Dec
07

avocado mushroom toast

avocado mushroom toast Ingredients 1 avocado 1 or 2 slices of bread 1 cup sliced mushrooms 1 tablespoon soy sauce 1 tablespoon cooking oil Sea salt, black pepper, garlic powder

Nov
11

spinach mushroom bisque

spinach mushroom bisque Ingredients 1 tablespoon cooking oil 1 ½ cups diced sweet onion 2 handfuls of spinach, rinsed 1 cup sliced mushrooms 2 medium carrots, diced 3 garlic cloves,